Showing posts with label chris barton. Show all posts
Showing posts with label chris barton. Show all posts

Wednesday, November 14, 2012

2014 Books by Austinites [Updated 9/21/14]

This is a preview of books by Austin authors and illustrators tentatively scheduled for release in 2014.  Note that titles and release dates may be subject to change.

Picture Books

GRANDFATHER GANDHI, by Bethany Hegedus and Arun Gandhi, ill. by Evan Turk (Atheneum/Simon & Schuster, Spring 2014).

THE GOOD-PIE PARTY, by Liz Garton Scanlon, ill. by Kady McDonald Denton (Arthur A. Levine Books/Scholastic 2014).

THANK YOU, GARDEN, by Liz Garton Scanlon, ill tbd (Beach Lane Books/S&S 2014).

I PLEDGE ALLEGIANCE, by Pat Mora and Libby Martinez, ill. by Patrice Barton (Knopf/Random House 2014).

ATTACK! BOSS! CHEAT CODE! A GAMER'S ALPHABET, by Chris Barton, ill. by Joey Spiotto (POW! 2014).

LITTLE OWL'S DAY, by Divya Srinivasan (Viking, 2014).

Middle Grade/Tween

LITTLE GREEN MEN AT THE MERCURY INN, by Greg Leitich Smith (Roaring Brook Press/Macmillan, Spring 2014).

NIGHTINGALE'S NEST, by Nikki Loftin (Razorbill/Penguin 2014)

TUT, by P.J. Hoover (Tor/Macmillan, Spring 2014).

THE GREAT GREENE HEIST, by Varian Johnson (Arthur Levine Books/Scholastic 2014).

POETRY BANDIT, by K.A. Holt (Chronicle, Fall 2014).

THE CABINET OF CURIOSITIES, by Katherine Catmull, et al. (Greenwillow, Summer 2014).

REVENGE OF THE FLOWER GIRLS, by Jennifer Ziegler (Scholastic, 2014).

HEAP HOUSE, by Edward Carey (Overlook Press 2014).

Young Adult

FERAL CURSE, by Cynthia Leitich Smith (Candlewick 2014).

EVIDENCE OF THINGS NOT SEEN, by Lindsey Lane (FSG, Fall 2014).

UNMADE, by Amy Rose Capetta (Houghton Mifflin Harcourt, October 2014).

SHATTERED, by Mari Mancusi (Sourcebooks Fire, Fall 2014).




Friday, November 25, 2011

Thanksgiving Dinosaurs!

Turkey, from Wikipedia
Happy Day-After Thanksgiving, everyone!

This year, Cynthia and I hosted a bunch of writers and illustrators for Thanksgiving dinner.

What does that have to do with dinosaurs?  Well, birds are dinosaurs (check out this nifty page at the University of California Paleo Museum), which means that our main course (Meleagris gallopavo) is, as well.  In particular, it is a saurisichian, theropodan, tetanuran, maniraptoran dinosaur.  Check out this graphic for even more Thanksgiving turkey paleo-geekiness.



Chris Barton (THE DAY GLO BROTHERS, SHARK VS. TRAIN, and CAN I SEE YOUR ID?) and I joined Don Tate (dinosaur post)(DUKE ELLINGTON'S NUTCRACKER SUITE, IT JES HAPPENED: WHEN BILL TRAYLOR STARTED TO DRAW, and many more) for the annual Turkey Trot.  Now, I'd never done the Turkey Trot before, but I usually sneak in a three-mile run the morning of Thanksgiving, just because it makes me feel better :-).

All in all, it was an enormously fun event -- well organized and a picturesque route up and around downtown and near west Austin.  I discovered, however, that I am woefully out of shape :-).  

After the race, it was time to stuff the turkey! 

     
I do a traditional giblet and bread stuffing and cook the thing in the oven.  On occasion, I've been tempted to try frying it or even grilling it, but we're still under a burn ban.  And, besides, this way I get stuffing, which is almost my favorite part of the meal.

The bird was from Whole Foods and the bread was from Randall's.
 
So here's the rest of the menu:  to accompany the traditional turkey and stuffing, I made potato salad (this is my mother's recipe and I haven't made it in years), spinach dip (for pre-dinner vegetable snacking), and cheese spread (an approximation of the Win Schuler's Bar Scheeze (alas, without the stone crock)).  Once the turkey came out of the oven, Cyn made green bean casserole, and I made cauliflower mashed potatoes.  We also had frozen sweet corn (off the cob).  Traditionally, Cyn likes shoepeg white corn, but you apparently can't get that here. 

In addition, folks brought the following:

Chris Barton brought corn bread.

Author-illustrator Salima Alikham (THE PIED PIPER OF AUSTIN) and her husband Sam brought some thin sweet potatoes.  We never had these when I was growing up, so I never make them, but I like them and they're a nice tradition.  They also brought a decadent pumpkin cheesecake. 

Author Jenny Moss (WINNIE'S WAR, TAKING OFF) brought a vegetable platter to go with my spinach dip. 

Author-illustrator Divya Srinivasan (LITTLE OWL'S NIGHT) brought oatmeal cookies.

Author Anne Bustard (BUDDY: THE STORY OF BUDDY HOLLY) came with her family's traditional and also awesomely-decadent macadamia nut pie (which is like pecan pie, but with macadamia nuts). In honor of her providing the dessert, here's a link to a great article about the Great Bustard (also an avian dinosaur).

Inasmuch as birds I dinosaurs, I was going to post a few pics of our intrepid guests and our dinner.  Unfortunately, those pics did not turn out.  Sigh.

So here's a shot of a dromaeosaurid and some birds at the Houston Museum of Natural Science:



 

Sunday, June 13, 2010

SHARK VS. TRAIN

SHARK VS. TRAIN, by Chris Barton, ill. by Tom Lichtenfeld (Little Brown 2010). Two boys and their favorite toys. What could go wrong?

In SHARK VS. TRAIN, Barton and Lichtenfeld bring an epic and hilarious battle that will answer, once and for all, who will reign supreme - fish or machine?

Witty, colorful, and full of laughs, SHARK VS. TRAIN will appeal to readers of all ages.

Saturday, June 13, 2009

THE DAY-GLO BROTHERS

THE DAY-GLO BROTHERS: THE TRUE STORY OF BOB AND JOE SWITZER'S BRIGHT IDEAS AND BRAND-NEW COLORS, by Chris Barton, ill. by Tony Persiani (Charlesbridge 2009). In this stunning picture book, Chris Barton presents the true story of the two brothers who invented the now uniquitous "day-glo" colors: an amazing tale of perseverance, hard work, and how one's dreams can take one on different and unexpectedly satisfying paths.

Persiani's illustrations offer a bright and charming accompaniment to the story arc, as they begin in a drab black-and-white world and (vaguely reminiscent of movie of The Wizard of Oz) ultimately culminate in one filled with the fluorescent colors we know today .
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